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Little About Us

History of Caro's Kitchen

I discovered that I loved food and cooking at the age of 12, I started doing basic dishes then after reading several books of national and international food my passion for food grew creating exquisite and elegant dishes. With this experience and with the help and cooperation of my husband and his family I made my dream a reality and started my own business: healthy and “homemade style” food with different tastes and flavors. My style of food is always natural, getting it from the local markets with healthy and fresh produce. Cooking is an art not only capable of giving us the nutrition that our body needs but also give us the power to transform people.

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